Description
Sui Yin Zi (also called “Broken Silver”) has swept China in the last few years as a new craze, thanks to the fact that good Sui Yin Zi is impossible to over steep and can be brewed all day without exhausting the leaves. The flavor is sweet, clean, and cozy. Sui Yin Zi is not that different from Lao Cha Tou (shu pu’er nuggets), formed of individual leaf clusters that clump together during fermentation.
Top Health Benefits*
- The antioxidants and polyphenols in puer tea also aid in digestion and fat breakdown.
- Inhibits fatty acid synthesis, can help your body stop producing higher fat.
*For educational purposes only.
Additional information
Weight | 50g, 100g, 250g, 500g, 1000g |
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Quality | Good, Best |
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